Innovation & Exploration
Whether it's discovering the right proof for a limited release bourbon, infusing our Memphis Vodka with fresh-roasted coffee beans, or finishing our signature high-rye bourbon in oatmeal raisin cookie ale-soaked barrels our distillery team is constantly exploring. We pride ourselves on our drive to develop new styles and flavor profiles that push the boundaries of traditional spirits production.
All The Cookies Bourbon
We collaborated with Memphis's own Meddlesome Brewing to add a unique spin to our signature high-rye bourbon. We aged a small batch of bourbon in barrels that once held Meddlesome's All the Cookies Ale, an oatmeal raisin cookie imperial brown ale. The result is a bourbon unlike any other.
Our Products
HULING STATION BOURBON WHISKEY
Old Dominick Huling Station is a small-batch bourbon; an homage to the whiskeys of pre-Prohibition Memphis, with a high-rye mash bill reminiscent of those offered by Domenico Canale in his heyday.
FORMULA NO. 10 GIN
Infused with juniper, coriander, angelica root, licorice root, grapefruit peel, chamomile, orris root, and ginger root, this southern-made gin is earthy, sweet and complex.
MEMPHIS TODDY
Reverse engineered from a dusty bottle tucked away in a long-forgotten warehouse, the Memphis Toddy blends our signature high-rye bourbon with a carefully-curated array of natural ingredients.
MEMPHIS VODKA
Our 80 proof Memphis Vodka can be enjoyed neat, on the rocks or as the illuminating base for your favorite cocktail.
HONEYBELL CITRUS VODKA
Our Honeybell Citrus Vodka captures the fragrant sweetness of this rare fruit’s luscious juice, as well as the distinctive bright bitterness of its deep orange zest.
